Get a taste of Maine with fresh local seafood and hearty pub fare—Poutine, fresh Maine steamers, burgers, and more served hot and satisfying, just the way you like it!

Come hungry and experience the best of Maine’s coastal flavor! Our menu features fresh-off-the-boat seafood like buttery lobster, fresh steamed clams, and crispy haddock sandwiches, alongside pub favorites like juicy burgers, hand-cut fries, and hearty sandwiches. Whether you're craving a classic Maine meal or something savory to pair with an ice-cold local brew, we’ve got you covered. Relax, unwind, and enjoy delicious food with a side of laid-back camp vibes.

  1. Featured Items
  2. Garlic Poutine $7.50

    Crispy French Fries with Garlic Cheese Curd and Brown Gravy. A true Quebec Favorite.

  3. Steak Bomb with fries $9.75

    Shaved Steak, Cheese, Onions and Peppers on a Hoagie Roll.

  4. Meadowbrook Burger & fries $9.75

     A Juicy cheeseburger served on a fresh roll with onion, lettuce and tomato with hand cut fries

  5. Fried Doughboy $4.50

    Classic fair favorite with butter, Cinnamon and Powdered Sugar

  6. *NEW* BBQ Chicken Pizza 16” $17.99

    BBQ sauce base, topped with cheese and chicken, with a BBQ drizzle on top.

Fresh Seafood and extras Daily 4:00 pm to Close

Lobster by the pound……………… Market Price

Clams by the pound …………………Market Price

Baked Potatoes……………….…………………..$2.50

Melted Butter………………..……………………$3.00

Corn on the Cob…………………………………..$2.50

Haddock Chowder (12oz) …………………….$12.95

Schedule

 

Monday ……………………….………… 8am-11:30 (Breakfast & non-deep-fried food) and 4pm-7:30pm (Full Menu)

Tuesday…………………………………...8am-11:30 (Breakfast & non-deep-fried food) and 4pm-7:30pm (Full Menu)

Wednesday ……………………………..4pm-7:30pm (Full Menu)

Thursday…………………………………4pm-7:30pm (Full Menu)

Friday………..……………………………8am-11:30 (Breakfast & non-deep-fried food) and 4pm-7:30pm (Full Menu)

Saturday………………………………....8am-11:30 (Breakfast & non-deep-fried food) and 4pm-7:30pm (Full Menu)

Sunday……………………………………8am-11:30 (Breakfast & non-deep-fried food) and 4pm-6:30pm (Full Menu)